What’s Going On This Spring at Catonsville Gourmet?

March 13, 2015

Spring is in the air here in Catonsville, and we’re more than ready to say goodbye to the cold and hello to warmth! We’re also very excited about the many events we have coming up this spring. Learn more about what’s going on this spring at Catonsville Gourmet in our blog!

What’s Going On This Spring at Catonsville Gourmet!

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Chef Rob’s St. Patty’s Day Cooking Class

Ok, so this one technically isn’t in spring, but it’s close enough. There’s still time to make your reservations for Chef Rob’s St. Patty’s Day Cooking Class, which will feature dinner, a demonstration, and hands-on cooking class. You can learn more about the class in our blog, but here’s the date and time:

Monday, March 16^th at 7pm

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Easter Sunday

Make your reservations for Easter Sunday now! We’re serving breakfast from 9am-noon, and dinner from noon-9pm. Email for reservations.

Sunday, April 9^th from 9am-9pm

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Italian Wine Dinner with the Wine Bin

Meet Claudio Viberti of Viberti Vineyards in Barolo, Italy. Barolo is a well-known wine producing area in the Cuneo province, located at western tip of the boot. Menu and pairing details to come!

Wednesday, April 15^th

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Chef Rob’s May Cook’n with Class

This spring-themed cooking class will give you a delicious taste of what spring has to offer. More details to come, so stay tuned!

Monday, May 4^th

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Buck-A-Shuck Nights at the Oyster & Sushi Bar

Join us for our buck-a-shuck oyster nights all spring long! Last week’s oyster was the Pemaquid, from the Damariscotta River in Maine.

Monday and Wednesdays from 5pm-close

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Your Next Celebration

Are you looking for a venue to host your next celebration? Our flexible dining spaces and customized menus and accommodate any event needs. See our party planning menus here, and email us for more details.

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Catonsville Gourmet: The Best Fresh Seafood in the Baltimore Area

Catonsville Gourmet is the perfect destination for fresh seafood, from crabmeat to rockfish to today’s fresh catch, in the Baltimore area. We offer the freshest seafood, delectable prepared foods, gourmet products and a unique dining experience.

Catonsville Gourmet’s goal is to offer impeccably fresh seafood, angus beef, delectable prepared foods, gourmet products and a unique dining experience close to home.

If you have any questions, please contact Catonsville Gourmet by calling 410-788-0005 or visit our website today! You can also follow us on Facebook, Twitter, Google+, and Pinterest.