Printable Breakfast Menu

Printable Lunch and Dinner Menu

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Breakfast

Served 9:00 AM Until 1 PM- Sundays Only

The “Gourmet” Monkey Business

  • Enough to share....
    Sweet & Sticky Bananas Monkey Bread
    Cinnamon Sugar Pull-apart Sweet Bread Baked Golden Brown
    Topped with a Fresh Sliced Banana & Rum Glaze, Candied Almonds & Caramel Glaze
  • $11.99

The Belgian "Meltdown"

  • Suuny Side Up Eggs with Bacon & American Cheese on a Golden Malted Waffled
    Served with a Side of House Made Sausage Gravy
  • $13.59

Fried Green Tomato Egg BLT

  • Fried Green Tomato BLT on a Butter Brioche Roll Topped with a Mini Egg Omelet, Applewood Bacon, Avocado Spread & Cheddar
  • $9.49



Delicious Egg Plates

Fresh Cracked Classic

  • Two Eggs “Cooked to Your Liking”
    Choose Sunny Side, Scrambled, Fried Light, Hard or Poached – Served with a Choice of Breakfast Meat & Toast, Served with our Cottage Hash Browns
  • $9.99
  • Add an Egg for only $.99

Chesapeake Scramble

  • Fluffy Scrambled Eggs, Crab Meat,
    Spinach, Tomato & Caramelized Onions Finished With Parmesan Cheese
    – Served Applewood Bacon & Cottage Hash
    Browns and Choice of Toast
  • $ 12.59

Crab Benedict

  • Poached Eggs over Mini Crab Cakes on an English Muffin, Finished with a Classic Hollandaise Sauce
    – Served with our Cottage Hash Browns
  • $17.99

Southern Benedict

  • Poached Eggs Over Fried Green Tomatoes and Applewood Bacon, On an English Muffin Finished with a Hollandaise Sauce – Served with our Cottage Hash Browns
  • $11.99

Green Chile Burrito

  • Scrambled Eggs, Green Chiles, Cottage Hash Browns, Bacon & Cheddar Cheese Wrapped in a Flour Tortilla
    – Served with Salsa Fresca
  • $9.99

The "Gourmet" Breakfast Bowl

  • (3) Eggs cooked your style layered in a bowl
    Made with Potato Ham Hash, Bell Peppers and Cheddar & Monterey Jack Cheeses
    With Your Choice of Salmon, Shrimp , Crab Meat or Scallops
  • $15.99

Omelets (Three Eggs)

  • Create your own Omelet Combination with a choice of three items included
    Served with Choice of Toasted Bread & Our Cottage Hash Browns
  • (Applewood Bacon, Ham, Sausage, Red Peppers, Tomatoes, Scallions, Red Onions, Mushrooms, Swiss Cheese, Cheddar & Monterey Jack, American, Aged Cheddar or Provolone)

    We Recommend Adding Lump Crab Meat, Seared Scallops or Grilled Shrimp
  • $12.29
  • Additional Add Ons $.59 ea
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  •  
  •  
  • Additional $4.99



Golden Malted Waffles & French Toast

The Belgian

  • Golden Malted Waffle - Served Plain with Maple Syrup and Butter
  • $9.99

The Belgian Wearing Fruit

  • Golden Malted Waffle - Served with Maple Syrup & Butter
    Sautéed Apples & Cinnamon with Caramel Sauce Drizzle
    Hand-Cut Fresh Strawberries & Crème Anglaise Drizzle

  • $11.99
    $11.99

The Frenchman

  • Texas Toast Dipped in Our Classic Vanilla & Cinnamon Egg Mix Crispy Grilled
    – Garnished with Powdered Sugar & Served with Maple Syrup & Butter
  • $10.49

The Frenchman Wearing Fruit

  • Served with Maple Syrup & Butter Sautéed Apples & Cinnamon with Caramel sauce
    Hand-Cut Fresh Strawberries & Crème Anglaise Drizzle
  • $12.49
    $12.49

The Belgian Homestead

  • Golden Malted Waffle - Served with Maple Syrup & Butter
    Topped with House Made Sausage Gravy with 2 Eggs Cooked Any Style!

  • $13.99



Light Side & Extras

Side of Breakfast Meats

  • Maple Sausage, Applewood Bacon, Scrapple
    or House Made Sausage Gravy
  • $4.29

Cottage Hash Browns

  • Fresh Diced, Red Skin Potatoes Sautéed with Onions & Seasonings
  • $3.49

Fresh Cut Strawberries

  • $3.99

Assorted Toasted Breads

  • Wheats, White, Rye, Pumpernickel, English Muffin with Butter
  • $1.99



Mini-Me Menu (12 & Under Only)

French Toast

  • Texas Toast Dipped in Our Classic Vanilla & Cinnamon Egg Mix
    Crispy Grilled – with Powdered Sugar & Served with Maple Syrup & Butter – Fruit Garnish
  • $5.99

French Toast

  • Kids Scramble
    Scrambled Eggs, Bacon, & Toast – Fruit Garnish
  • $6.29

Golden Waffles

  • ½ Order Golden Malted Waffle - Served Plain with Maple Syrup and Butter - Fruit Garnish
  • $5.99

Big Breakfast

  • French Toast, Scrambled Eggs, Bacon, Sausage & Cottage Hash Browns - Fruit Garnish
  • $7.99

Hot & Cold Beverages

  • Fresh Brewed/Organic- Regular of Decaffeinated Coffee
  • $2.99

  • Selecton of TAZO Hot Teas
  • $2.79 per tea bag

  • Coke, Diet Coke, Sprite, Ginger Ale, Birch Beer, Minute Maid Lemonade
  • $2.99

  • Fresh Brewed Iced Tea or Arnold Palmer (Half lemonade, Half Iced Tea)
  • $2.79 free refills

  • Ocean Spray Cranberry Juice, Ocean Spray Orange Juice, Apple Juice or Pinapple Juice
  • $2.59

  • San Pellegrino Sparkling Water (16.9 oz.)
  • $2.99

  • Dasani Bottled Water (20 oz.)
  • $1.99

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Soups

Coastal Crab Bisque

Maryland Crab Soup

Spicy Seafood Gumbo served with Rice

  •  
  • $4.99

French Onion Soup

  • Served in a Roasted Onion Bowl
  • $6.99

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Appetizers

Rockefeller Oysters

  • (4) Maryland Oysters – Lightly Breaded & Flash Fried
    * Nestled on a Bed of Creamed Spinach, Served on Garlic Toast
    Romano Cheese Garnish
  • $11.99

Shrimp Steamed with Old Bay

  • Steamed with Onions for $1 extra per order (4)
  • $10.99 – ½ lb.
    $16.99 – 1 lb.

Prince Edward Island Mussels

  • Steamed PEI mussels - Tossed with a Garlic butter or a Tuscan Italian Marinara Sauce
  • $11.99 – 1 lb.

Prosciutto Wrapped Diver Scallops

  • Parmesan Crusted – Truffle Sprits (4)
  • $12.99

BBQ Bacon-Wrapped Shrimp Skewers

  • Served with Sweet and Sour Cucumber Salad (6)
  • $10.99

Tempura Yellowfin Roll

  • Nori-Wrapped "Ahi" Tuna - Lightly Tempura Battered and Flash fried - Asian Sauces
  • $11.49

Sesame Seared "Ahi" Tuna

  • Seared & Sliced "Rare" – Served with Seaweed Salad Garnished with Asian Sauces, Wasabi & Wontons
  • $13.99

Crab and Lobster Dip

  • Hot and Creamy Seafood Dip - Served with Baguette Slices & Water Crackers
  • $13.99

Towne Dock Calamari

  • Tender Calamari - Lightly Dusted & Flash Fried Red Pepper Aioli Dipping Sauce
  • $11.49

Chesapeake Green Tomatoes

  • Fresh Green Tomato Slices – Lightly Breaded – Flash Fried and Topped with Local Crabmeat, Finished with Béarnaise sauce and Applewood Bacon
  • $12.99

The Bayou Shrimp & Grits

  • Sautéed Gulf Shrimp & Andouille Sausage with a Trinity of Bell Peppers & Onion, in a Garlic Herb Wine Sauce Served over Cheddar & Applewood Bacon Grits
  • $12.99

Witzke Wings

  • Slow Roasted Chicken Wings - Then Flash Fried Crispy
    Tossed with a Sweet Chili – Asian BBQ Sauce
  • $10.99

Fried Oysters (6)

  • Hand Breaded Local Oysters – Flash Fried
    Garnished with Cocktail Sauce
  • $12.99

Seared Tuna Nachos

  • Sesame Seared "Ahi" Tuna – Seared then Sliced "Rare" Served on Tortilla Crisps – Served with Seaweed Salad *Finished with an Asian BBQ & Cusabi Drizzle
  • $14.99

Poblano Hummus

  • Zesty "Fire Roasted" Poblano Peppers Blended with a Chic Pea Tahini – Accompanied with Fried Pita Chips
    Served with a Cool Salsa Fresca
  • $11.99

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Lite Fare

House Salad

  • Our Blend of Greens, Tomato, Onion, Cucumber and Celery, your choice of Dressing
  • $7.49

Caesar Salad

  • Crisp Romaine Hearts Tossed with Creamy Caesar Dressing & Croutons
  • $8.99

Power House "21228"

  • Baby Kale, Arugula & Shaved Brussell Sprout Blend
    Tossed with a Roasted Vegetable Medley, Finished with a Sun-Dried Tomato Vinaigrette
  • $14.99

Baby Spinach Salad

  • Spinach, Bacon, Chopped Egg, Bermuda Onion and Tomato, Tossed with a Sweet Vidalia Vinaigrette
  • $9.49

Add Salmon $8~ Add Chicken $5~ Add Tuna Chunks $5~ Add Scallops $8~ Add Shrimp $5~ Add Steak $6

The Bookmaker

  • Shrimp, Italian meats, Romano cheese, Chopped Egg, Olives and Tomato
    Tossed with a Romano Vinaigrette
  • $8.49 small
    $12.49 large

St. Mary's Oyster Salad

  • Crisp Lettuce, Bacon, Corn, Plum Tomatoes & Onion, Tossed with a Louis Dressing and Topped with Crispy Maryland Oysters
  • $14.99

Strawberry Feta Salad

  • Baby Spinach Greens tossed with Vidalia Vinaigrette Cucumber, Tomato and Red Onion, Topped with Cajun Blackened Tuna Bites, Strawberries and Feta Cheese
  • $14.49

Asian Tuna Salad

  • Sesame Seared "Rare" Tuna on Our Spinach Salad Tossed in Cusabi Dressing and Wonton Crisps
  • $13.99

Caesar, Romano Vinaigrette, Louis Dressing, Vidalia Onion Vinaigrette,

 Sherry Vinaigrette, Cusabi, Honey Mustard, Sun Dried Tomato Vinaigrette


All Sandwiches Served with "House Made" Kettle Chips and Pickle

The Oceans "11" Club

  • Our Maryland Lump Crab Cake on Top of Relaxed Cheddar with Applewood Bacon and Creole Mustard Layered between White Club Toast – Topped with Our Famous House Made Shrimp Salad, with Lettuce & Tomato
  • $17.99

Shrimp Salad Sandwich

  • Huge Chunks of Gulf Shrimp, Old Bay Mayo & Celery, Your Choice of Bread
  • $13.39

Fried Oyster Sandwich

  • Hand-Breaded Local Oysters - Flash Fried Served on White Toast with Cocktail Sauce
  • $12.99

The "Hauss"

  • A "Bonanza" of Thinly Sliced, Slow Roasted Warm Mesquite Beef Brisket, Topped with Mushrooms and Caramelized Onions, Finished with Muenster Cheese, BBQ Sauce on a Toasted Foccacia Roll
  • $13.99

Crab Cake Sandwich

  • Lump Crab Cake Mixed with Maryland Spices, Served with Lettuce & Tomato with Creole Mustard Sauce
    Your Choice of Bread
  • $15.99

Chicken Sandman

  • Sliced Turkey, Bacon, Lettuce and Tomato with Honey Mustard on Parmesan Crusted Bread
  • $11.99

Tuna Salad Sandwich

  • Traditional Albacore Tuna Blended with Celery Red Onion & Mayo with Your Choice of Bread
  • $9.99

Crab Cake Pretzel Club

  • Lump Crab Cake, Served on a Warm Pretzel Roll with Applewood Bacon, Lettuce & Tomato with Creole Mustard Sauce
  • $16.99

Fish and Chips

  • Beer Battered Cod & Pomme frits Served with Malt Vinegar and Tartar Sauce and Lemon
  • $13.99

Talbot Street Toast

  • Blackened Filet Mignon Tips – Served over Garlic Toast Points, Topped with Crabmeat & Béarnaise Sauce, Served with Pomme Frits
  • $15.99

Fresh Veggie Stack

  • Roasted Zucchini, Squash & Peppers on a Portabella Cap Topped with a Soft Muenster Cheese and Dikon Sprouts with a Sun Dried Tomato Vinaigrette – On a Toasted Herb Foccacia Roll with a Hummus Spread
  • $12.99

Blackened Tuna Club

  • Cajun Dusted "Ahi" Tuna, Seared to your Request, Horseradish Aioli, Bacon, Lettuce and Tomato on Your Choice of Bread
  • $14.99

The Famous " Hutzler"

  • Our Famous Shrimp Salad Sandwich on Our House-made Warm Garlic Cheese Toast
  • $13.99

Crab Cake Platter

  • Single 5oz. Lump Crab Cake – Served with Crackers House Side Salad & Our Fresh Fruit Cup
  • $16.99

Parmesan Turkey

  • Sliced Turkey, Bacon, Lettuce and Tomato with Honey Mustard Dressing on Parmesan Crusted Cheese Bread
  • $11.99

Crab & Spinach Quiche

  • Individual, Chef Made Fresh Baked Seafood Quiche Served with a Side Salad and Our Fresh Fruit Cup
  • $13.99

Chesapeake Delight

  • 1/2 Shrimp Salad Sandwich on our Cheese Toast
    * A cup of any Soup ( excluding French Onion)
    * Garnished with Kettle Chips, Cole Slaw & Pickle
  • $13.99

Breads:

White, Wheat, Rye or Potato Kaiser Roll - Foccacia, Pumpernickel & Pretzel Roll $1 extra

Today's Fresh Catches Can Be Prepared

Broiled, Blackened, Grilled, Pan Fried, Sesame Crusted, Pistachio Crusted ~or~ Tempura Fried

Market Price $

And then Finished with the Sauce you Choose!
Served with Our House Rice Pilaf and Vegetable Medley

Sauces to Compliment:
Almond Buerre Blanc, Lobster Sauce, Salsa Fresca, Citrus Sage Butter Scampi Pan Sauce, Lemon Butter, Asian BBQ Sauce or Caribbean Salsa

The Chef's Ultimate Add On !
Cold Water Lobster Tail $ 8.99 ~ or ~ Jumbo Shrimp Scampi $ 6.99

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Entrees

Add a small House, small Caesar or a small Spinach Salad to any Entrée for $3.99

Crab Cakes

  • Two Lump Crab Cakes – Served with our Potato-Ham Hash & French Beans – Creole Drizzle
    One Crab Cake Dinner....
  • $28.99

    $19.99

French Quarter Shrimp

  • Jumbo Texas Brown Gulf Shrimp Sautéed with a Trinity of Peppers, Onions and a Zesty Andouille Sausage Finished with a Garlic Herb White Wine Sauce, Served over Cheddar and Applewood Bacon Grits
  • $26.99

The Gouda Strip

  • Pepper Grilled N.Y. Strip – Smothered with Caramelized Vidalia Onions and a Smoked Gouda Crust Served with a Portabella Mushroom, Asparagus, Bell Pepper & Roasted Fingerling Potato Sauté
  • $27.99

Bouillabaisse

  • Our Classic Version of "Fisherman's Stew" – Shrimp, Mussels, Clams & Fresh Fish Finished with an Herb & Garlic Seafood Broth – Garlic Toast Garnish
  • $24.99

Trout Frangelica

  • Pecan Crusted Idaho Trout – Topped with a Nutty Almond Buerre Blanc Served with Roasted Fingerling Potatoes and French Green Beans
  • $25.99

Low Country Pork Tenderloin

  • Grilled Mesquite Rubbed St Louis Style Pork Tenderloin Served Over a Spinach & Onion with Applewood Bacon Sauté, Served with Garlic Mashed Potatoes and Our House-made Demi Glace
  • $26.99

The Big Tuna

  • "Supreme" Yellow Fin Tuna – Chargrilled – Topped with a Ginger Teriyaki Compound Butter Served Over Roasted Pineapple & Shrimp Fried Rice, Fried Wonton Garnish
  • $28.99

Grilled Chicken Fusilli

  • Free Range Airline Bone-In Chicken Breast – Herb Marinated and Chargrilled, Served Over a Zesty Flavorful Ratatouille Vegetable & Fusilli Pasta Bowl with a Romano Cheese Garnish
  • $25.99

Scallops Carmella

  • Jumbo Diver Scallops (4) – Pan Seared then Simmered in a Creamy Chunky Lobster and Roasted Roma Tomato Sauce - Served Over a Bed of Spinach Linguine & Finished with a Feta Cheese Herb Crumble
  • $31.99

Salmon Five-O

  • Sugar Mesquite Grilled Salmon Fillet – Basted with an Asian BBQ Sauce & Served over Udon Noodles Garnished with Stir Fried Veggies & an Asian Broth – Seaweed Salad Garnish
  • $26.99

"Montreal Seasoned" Filet Mignon -- (10 oz.) – Served (4) Ways – Prepared as You like !

  • Served with French Green Beans, Garlic Mashed & Our House Demi

Grilled Filet

  • Seasoned & Grilled Filet – Demi glaze Garnish
  • $29.99

Lobster Style

  • Topped with a Cold Water Lobster Tail and Drizzled with Butter
  • $35.99

Scampi Style

  • Topped with Jumbo Gulf Shrimp and Garlic Butter
  • $32.99

Chesapeake Style

  • Topped with Crabmeat and Béarnaise
  • $34.99

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Hot Beverages

Selection of TAZO Hot Teas

  • $2.79

Mexican / Organic - Regular or Decaffeinated Coffee

  • $2.99

Sodas and Cold Beverages

Coke, Diet Coke, Sprite, Ginger Ale, Birch Beer, Minute Maid Lemonade

  • $2.99 - free refills

Freshly Brewed Iced Tea

  • $2.99 - free refills

Arnold Palmer (Half lemonade, Half Iced Tea)

  • $2.99 - free refills

Ocean Spray Cranberry Juice, Ocean Spray Orange Juice, Apple Juice, Pineapple Juice

  • $2.59

San Pellegrino Sparkling Water (16.9 oz.)

  • $2.99

*Dasani Bottled Water (20 oz.)

  • $1.99

All Guests Special Requests submitted to Chef Rob for Pricing and Availability!
Please allow a minimum of 48hr special request notice.

General Policies

* ( 30 minute ) Call Ahead Seating available – This is not a reservation ! Wait times are estimated ! *
* 20 % Gratuity added to parties of 6 or more - No separate checks for parties of 6 or more *
* BYOB / Corkage Fee $ 5 per table up to 5 Guests - $ 10 for tables of 6 or more *
* $ 2 additional per open (bottle or six pack) after initial cork fee charge *
* Cake Fee $ 1 per person. ( Applies to any dessert brought in ! )
* Split/ Share Plate Charge $ 5 *

B.Y.O.B. Policy

Catonsville Gourmet invites you to bring in your own alcoholic beverages, provided you are 21 years of age or older. These beverages may be consumed while you are eating. Catonsville Gourmet reserves the right to utilize tables for dining purposes. Our maximum suggested dining time is two (2) hours.
Many Thanks,
Craig and Cristina Rinkerman

Recommended dining times for larger parties on the weekends is before 5:30 pm!

If you enjoyed your meal, all menu items are available in our retail market!

Hours:
Sundays – 9:00 a.m. – 9:00 p.m.
Mondays – Thursdays – 11:30 a.m. – 9:00 p.m.
Fridays – 11:30 a.m. – 10:00 p.m.
Saturdays – 11:30 a.m. – 10:00 p.m.

All menu items, pricing, availability, and hours subject to change without notice.


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