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Starters from the Sea

Oysters on the Half Shell

Island Creeks (Duxbury, MA)                           $2.25 each
Chincoteagues (Assateague Creek, VA)      $1.50 each
Blue Points (Long Island, NY)                          $1.99 each

**Please enjoy our oysters at your own risk!  Oysters are a raw food and may contain bacteria.  Patrons with compromised immune systems, liver disease or cancers should avoid eating raw foods. **

From the Steamer

Steamed Shrimp   $6.99 half pound, $12.99 pound
Steamed with onions for $1 extra per order
Middle Neck clams with garlic butter and bread  $8.99/dz
Prince Edward Island Mussels  $8.99/lb
Plump black mussels tossed with garlic butter

Soups

Lobster Bisque   $4.99                      
French Onion Soup in a roasted onion bowl   $6.99
Spicy Seafood Gumbo served with rice  $4.99  
Ultimate Soup Meal  $11.99              
A cup of Soup du Jour, Gumbo or Crab and Corn Chowder and your choice of half sandwich (turkey, ham, pastrami, tuna or Chicken salad)
Cream of Crab and Corn Chowder  $4.99       
Soup Du Jour   $4.99

Appetizers

Proscuitto Wrapped Diver Scallop  $9.99       
Finished with a parmesan crust      
BBQ Shrimp Skewers  $9.49
Served with a sweet and sour cucumber salad
Crispy Crab Wontons  $8.99
Six crab wontons served with an Asian dipping sauce
Crispy Calamari  $10.49
Tender fried calamari, served with Cajun dipping sauce
Tempura Tuna Roll  $9.99    
Nori-wrapped Ahi Tuna served with seaweed salad   
Basket of Pomme Frits  $4.99
Crispy homemade fries, Old Bay added upon request
Oysters Juliet   $12.99
Baked oysters topped with procuitto ham, fontina cheese, pine nuts and champagne butter
Crab and Lobster Dip  $10.99    
Hot and creamy seafood dip served with baguette slices   
Mini Meatball Sliders   $7.99    
Our famous meatballs nestled in mini potato rolls   
Witzke Wings  $8.99    
Slow roasted then fried crispy, tossed in teriyaki barbecue sauce        
Fried Oysters   $8.99
Cornmeal dusted oysters, served with cocktail sauce
Bermuda Triangle Appetizer for Two $17.99
Seared Sesame Ahi Tuna, Proscuitto Wrapped Scallop and Shrimp Cocktail

Tweeners…Our version of Lite Fare
 
Fish and Chips
   $11.99    
Beer Battered cod served with Malt vinegar and tartar sauce        
Fisherman’s Sampler   $11.99
Sample three of our most popular fish, served with your choice of two sides
Tips and Frits   $11.99
Sauteed Tenderloin tips in a zesty tomato gravy, served with our homemade fries
The Brat Pack   $12.99    
Generous scoops of Shrimp salad, chicken salad and Tuna salad; served with crackers and a fruit garnish   
Crabcake Platter   $12.99    
Four ounce crabcake served with crackers, Side salad and a fresh fruit garnish     
Lobster Mac & Cheese   $12.99
Delicious macaroni and cheese blended with succulent lobster meat, your choice of two sides
Seafood Quiche Du Jour   $10.99
An individual, seasonal seafood quiche served with a side salad and fruit garnish

Salads

House Salad  $6.99       
Our blend of greens, tomato, onion, cucumbers and celery, your choice of dressing        
Baby Spinach Salad  $6.99
Spinach, bacon, chopped egg, Bermuda onion and tomato, tossed with a sweet Vidalia vinaigrette
Caesar Salad  $7.99
Crisp romaine hearts tossed with a creamy Caesar Add shrimp $5, Add chicken $3, add steak $4  
Grilled Shrimp Cobb Salad  $11.99         
Grilled shrimp with greens, chopped egg, bacon,tomato, cucumber, shredded cheddar and Monterey Jack cheeses, your choice of dressing
St. Mary’s Oyster Salad  $12.99
Crisp lettuce, bacon, corn, plum tomatoes and red onion tossed with a Louis dressing topped with crispy oysters
The Bookmaker   $7.99 small, $10.99 large     
Shrimp, Italian meats, Romano cheese, chopped Egg, olives and tomato tossed with a Romano Vinaigrette
BLT Salad  $8.49
Crisp honey bacon, tomatoes, onion, and croutons tossed in our blend of greens, your choice of dressing
Pineapple Express  $12.99       
Hawaiian Pineapple boat filled with a crew of diced chicken, Oranges, candied almonds and celery, tossed in a Honey-yogurt dressing

Salad Dressings:  Caesar, Romano Vinaigrette, Louis Dressing, Vidalia Onion Vinaigrette, Ranch, Sherry Vinaigrette, Honey Mustard

Sandwiches

All Sandwiches served with Homemade Chips and Sweet Pickles
Substitute Pomme Frits for $1
Add Seasonal Fresh Fruit for $2

Shrimp Salad Sandwich  $8.99     
Huge chunks of gulf shrimp, Old Bay, Celery and mayo, your choice of bread     
Chicken Salad Sandwich  $7.99
Baked white meat chicken, tarragon, grapes and almonds on your choice of bread
Chicken Sandman  $8.99
Fried chicken breast, bacon, barbecue sauce Provolone cheese and crispy onions on a Kaiser roll
Parmesan Turkey  $8.49
Sliced turkey, shaved parmesan, bacon, lettuce and tomato with honey mustard on your choice of bread
Tuna Salad Sandwich  $6.99     
Albacore tuna with celery and mayo,Your choice of bread       
Seafood Salad Roll  $13.99     
Succulent cold water lobster meat, shrimp, and crabmeat gently mixed With mayo, salt and pepper on a buttered roll    
Crab Cake Sandwich  $12.99
Lump crabmeat mixed with Maryland spices served with lettuce, tomato and our special sauce, your choice of bread
Hot Kentucky Brown   $8.99
Hot open-faced turkey, bacon and tomato topped with cheddar cheese, baked and finished with bearnaise sauce

The London Broiler  $9.99
Marinated, sliced steak served on a crunchy roll with horseradish sauce, cheddar cheese and crispy onions
Blackened Tuna Club  $10.99    
Cajun dusted Ahi tuna, seared to your request, horseradish aioli with bacon, lettuce and tomato on your choice of bread   
Veggie Sandwich   $8.29     
Veggie patty, peppers, sprouts, lettuce Tomato, cucumbers and Wasabi aioli on wheat bread   
Grilled Pastrami  $8.79     
Thin slices of pastrami with cole slaw “Reuben Style” on your choice of bread     
Fried Oyster Sandwich  $8.99
Hand-breaded oysters, served on white toast with cocktail sauce 

Breads:  White, Wheat, Rye, Kaiser Roll, Foccacia, Croissant $1 extra

Entrees

Fresh Fish Du Jour   Market Price
Any of our fresh catches broiled, blackened, grilled or pan fried and finished with the sauce you choose, served with saffron rice pilaf and vegetable medley
Sauces: Chimichurri Sauce, Hazelnut burre blanc, Lobster Sauce, Mango and Avocado Salsa, Sweet corn relish,  Topped with Crab Imperial (add $5.99 for Crab Imperial)

Peppercorn Crusted Ribeye   $25.99
Cajun spiced & Peppercorn encrusted ribeye, topped with a peppery demi-glace served with French green beans and garlic mashed potatoes
Oysters Muir   $21.99
Flash fried oysters with bacon and asparagus served on toast points and finished with a horseradish hollandaise, accompanied by garlic mashed potatoes
Bouillabaisse   $17.99
Our “fisherman’s stew” is full of shrimp, clams, mussels and fish in an herb-garlic broth with toast points
Pecan Crusted Rainbow Trout   $21.99
A fresh water classic sautéed and topped with hazelnut burre blanc, served with rice and vegetables
Maryland Fried Chicken Chop  $18.99
Boneless fried chicken breast served with garlic mashed potatoes and vegetable medley                                                                       
Shrimp Neptune $25.99                                                                                                                                                           Shrimp, scallops and crabmeat tossed with Lobster Thermador sauce over saffron linguine.
Spaghetti and Meatballs   $15.99
Our famous meatballs served over angel hair pasta and topped with Rob’s homemade marinara sauce
Crab Cakes    $22.99
Two Lump crab cakes served with our ham and potato hash and French green beans
One crab cake dinner  $15.99
Filet Three Ways
Filet Mignon prepared the way you like it, served with baked potato and french green beans  $23.99
Chesapeake Style…topped with crabmeat and béarnaise $31.99
Scampi Style…Topped with colossal shrimp and garlic butter $29.99
Lobster Style…Topped with cold water lobster and butter drizzle $34.99

Meatloaf  $16.99
Generous portion of beef, served with gravy, crispy onions and garlic mashed potatoes

 Sides

Starches                                                          

Garlic Mashed Potatoes, Pomme Frits, Potato Ham Hash, Roasted Fingerling Potatoes, Saffron Rice Pilaf

Veggies

French Green Beans, Vegetable Medley, Sauteed Baby Carrots, Creamed Spinach, Wild Mushrooms and Onions Pomme Frits

Desserts  $6.50

Chocolate Top Cheesecake                           Creme Brulle

Smith Island Cake                                          Hot Fudge Sundae

Apple Pie Sundae                                      

 

OUR RESTAURANT IS B.Y.O.B.  
CATONSVILLE GOURMET INVITES PATRONS 21 AND OLDER TO BRING IN AND RESPONSIBLY DRINK THEIR ALCOHOLIC BEVERAGES WHILE EATING.  PLEASE UNDERSTAND THAT WE WILL CARD ALL B.Y.O.B PATRONS.  $5.00 CORKAGE FEE WILL APPLY.